One Catalog. Every Kitchen Solution.
Our full product library covering 6 equipment categories — from commercial ranges to refrigeration, from bakery lines to snack stations. Over 400 SKUs in a single PDF.
Three Essential Documents
Download whichever fits your next step — browse the full range, zoom into our flagship Combi Oven series, or share our company story with stakeholders.
Main
54 MB · 44 p
Grace Main Catalog 2026
Full product range across cooking, bakery, refrigeration, prep tables, grinders and snack equipment. The one-stop reference for procurement teams.
Flagship
13 MB · 2 p
Combi Oven Brochure 2026
Deep dive into our touch-screen Combi Oven B/DX/L series — WiFi + Bluetooth control, 10-step programmable menus, 6 to 20 GN capacity. Ideal for hotels and central kitchens.
Company
12 MB · 28 p
Grace Company Profile 2026
Our story, factory capabilities, production process, showroom and global partners — everything your team needs to present us internally before placing an order.
Browse by Equipment Category
Click any category to jump straight to the matching chapter inside the Main Catalog PDF.
A
Commercial Cooking Equipment
Pages 01–17 · Ranges, ovens, fryers, Chinese wok →
B
Bakery & Pastry Equipment
Pages 18–36 · Deck ovens, mixers, proofers →
C
Commercial Grinder & Cutter
Pages 37–45 · Meat grinders, slicers, mincers →
D
Commercial Chiller & Freezer
Pages 46–61 · Walk-ins, display chillers, blast freezers →
E
Stainless Steel Worktable
Pages 62–67 · Prep tables, sinks, shelving →
F
Snack Equipment
Pages 68–81 · Waffle makers, crepe irons, hot dog rollers →